Lisa Foshay
 
December 2, 2013 | Recipes | Lisa Foshay

Braised Short Ribs

 Tom Colicchio is a master with meat, and his tender, succulent braised short ribs are much in demand at his Craft restaurants. Check out his great receipe, which we have used several times:

http://www.foodandwine.com/recipes/braised-short-ribs 

 

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