Savory aromatics evoke dried bay and rosemary. Decanting will pay dividends since the becomes more expressive when oxygenated. These herbal notes are richly integrated with wild black elderberry fruit and palate smacking acidity. These complex impressions are highlight by a bone dry structure of vivid tannins. Maybe our most age worthy wine yet (15+ years). Pair with a hearty risotto.
40% Cabernet Sauvignon, 40% Merlot, 11% Cabernet Franc, 9% Petit Verdot
Aged 18 months in twice used French oak.
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